Massaman Curry Video Lesson
Learn how to cook a delicious Massaman Curry at home! This is one of the most flavoursome Thai curries and is a firm favourite of people taking private lessons at the My Thai Kitchen cooking school.
if you cook the curry paste from scratch and allow enough time for the beef to become fully tender cooking time is a couple of hours. If you want to speed things up there are tips in the recipe on how you can use a shop bought curry paste and improve it’s flavour.
As well as the video there is a detailed recipe sheet to help you get perfect results every time. The download link for the video will work for seven days and you can use it to download the lesson to two different devices.
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Massaman Curry contains the following allergens; peanuts, crustaceans (shrimp paste) and fish (in fish sauce)
I will be adding more video lessons and so if you enjoy the lesson please watch out for lessons on how to cook delicious Thai green curry, Pad Thai and more!
Please don’t hesitate to contact me if you have any problems or questions.
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